Sarah Campodonic Sarah Campodonic

Christmas Eve Eats

It all begins with an idea.

Christmas Eve is all about anticipation, relaxation, and quality time with loved ones. But what’s on the table can set the mood for the whole evening. A well-curated hamper can offer the perfect selection to make your Christmas Eve both effortless and special."

Practical Tips Section:

  1. Start with a Festive Platter:
    Suggest cheeses, chutneys, and cured meats for an easy grazing board. Tips on pairing flavours and presentation ideas.

  2. Warm and Comforting:
    Mention how artisan crackers, freshly baked breads, or gourmet soups (if included) make for simple yet satisfying festive fare.

  3. Sweet Moments:
    Recommend festive sweets like spiced biscuits, chocolate truffles, or Christmas puddings. Offer tips on serving suggestions—like warming up mince pies and pairing them with cream.

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Sarah Campodonic Sarah Campodonic

Traditional Welsh Tea

Welsh afternoon tea

fternoon tea is a beloved British tradition, and when given a Welsh twist, it becomes a truly special experience. Whether you're enjoying it at home or in a cosy café, a traditional Welsh afternoon tea brings together local flavours and a warm sense of hospitality. Here’s what makes it a treat worth savouring.

1. The Tea: The Heart of the Tradition

No afternoon tea is complete without a good cup of tea, and in Wales, you’ll often find a strong black tea like Welsh Brew or Tafod y Ddraig. Served hot with milk (and maybe a bit of sugar), the tea forms the perfect backdrop to the other treats. It’s a comforting start that sets the tone for the whole afternoon.

2. Scones with a Welsh Twist

Of course, scones are essential for any afternoon tea. In Wales, though, you’ll often find a twist on the classic. Welsh cakes, small griddled treats filled with currants and dusted with sugar, are a popular alternative to traditional scones. These bite-sized delights are best served with a generous spread of clotted cream or jam. And don’t forget bara brith, a spiced fruit cake that brings a lovely sweetness to the spread.

3. Savoury Snacks: A Taste of Wales

A proper Welsh afternoon tea wouldn’t be complete without some savoury treats. Small sandwiches filled with Welsh rarebit (a rich, cheesy mix of cheese, mustard, and ale) are a must. You might also find Wye Valley smoked salmon sandwiches or a few slices of cawl (a hearty Welsh soup), making sure there’s something to balance out all the sweetness.

4. Pastries and Cakes: A Sweet Welsh Finish

To finish, you’ll find a selection of Welsh-inspired cakes and pastries. Lemon drizzle cake or carrot cake, often made with local ingredients like Welsh honey or blackberries, offer a sweet end to the meal. And of course, no Welsh afternoon tea is complete without some rich, creamy Welsh fudge.

5. The Setting: Embrace the Atmosphere

The atmosphere is just as important as the food. A Welsh afternoon tea is best enjoyed in a cosy setting, perhaps next to a crackling fire. It’s about taking your time, having a good chat, and savouring each bite. Whether you’re hosting at home or enjoying a quiet afternoon out, it’s the perfect excuse to slow down and indulge..

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